8 oz. cream cheese, softened

1 can Favorite chili (ie., Hormel, Rays, etc.

2 oz. cheddar cheese, shredded

In pie pan (9-inch preferrable), layer cream cheese, then chili and cheddar cheese. Add more cheddar cheese to final layer.

Bake at 350ºF for approximately 20-25 minutes or until thoroughly heated.

Serve with your favorite tortilla chips!

**Note: For a variety, try layering with tortilla chips BEFORE baking! Top with Sour Cream! Yummmmm!!

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Jill's Thrill