8 oz. cream cheese, softened
1 can Favorite chili (ie., Hormel, Rays, etc.
2 oz. cheddar cheese, shredded
In pie pan (9-inch preferrable), layer cream cheese, then chili and cheddar cheese. Add more cheddar cheese to final layer.
Bake at 350ºF for approximately 20-25 minutes or until thoroughly heated.
Serve with your favorite tortilla chips!
**Note: For a variety, try layering with tortilla chips BEFORE baking! Top with Sour Cream! Yummmmm!!
Jill's Thrill